Indochina Highlight

Travel Indochina to explore the most beautiful landscapes, meet the most friendly locals and try the most special food in each place where you land. Indochina is included Vietnam, Laos and Cambodia, and with a lot of the wonderful natural and cultural heritages sites in these three countries, your tour to Cambodia is sure very fun and worth.

Nowadays, it is also easy and convenient for the tourist to combine to travel Indochina, and to get a suitable trip, then you should start the trip in Vietnam, then forward to Cambodia, finally travel Laos because it is very convenient for you to take a bus, a short flight or even by hydrofoil from Ho Chi Minh City the most bustling city in Vietnam to enter to Cambodia, and from Cambodia you should catch a short flight to Laos. Depending on your long period permits to cover full highlights of Indochina, but normally at least you also need around 7-15 days to encompass all main highlights of Vietnam, Cambodia and Laos. And, travel to each country in Indochina, then you should miss to travel main sights such as with Vietnam you must see Hanoi the capital of Vietnam, then Halong Bay where was accepted as one of the natural heritages sites in the world by UNESCO, Hue and Hoi An these are the main two sites belong to the central of Vietnam, Ho Chi Minh City or still called Saigon the most bustling and busy city of Vietnam, the Mekong River delta (if you have more time and prefer to meet the ethnic locals in the mountainous areas of Vietnam, then you must travel Sapa where is available the most mighty landscapes in the northern Vietnam).

From Ho Chi Minh City, you should catch a short flight to Cambodia (Siem Reap or Phnom Penh), if you have around 3 days, then you should catch a hydrofoil from Chau Doc to Phnom Penh to cover the main sites of Phnom Penh the capital of Cambodia, then catch a short flight (or the local bus) from Phnom Penh to go to Siem Reap where is available the great cultural structure of Angkor Wat Temple as well Angkor Temple Complex (please note that it takes around 8 hours by the local bus from Phnom Penh to Siem Reap, but it is just around 50 minutes by a flight for this way).

From Siem Reap, you should catch a short flight to Laos (Luang Prabang or Vientiane), if you have around 3-4 days, then you should visit both of Luang Prabang and Vientiane), if you have a short time, then please choose Luang Prabang because this place was accepted by UNESCO as one of the cultural heritages sites in the world, this destination is very special and different from any other site in the world, it is very peaceful and tranquil, travel Luang Prabang you will have a chance to meet the most honest and friendly locals as well as explore the special historical structures which were preserved very very carefully by the government as well as people at here.

Thailand foods people have to eat


Features in person Oriental cuisine located in the soup. In the West, we see the soup is a separate dish, no need to have food together. But in the East, the hot soup bowl to the middle tray always be considered the soul of the meal, the taste of the soup will determine the flavor of the dish remaining dry. Tom Yum Goong as a powerful affirmation for Thai food with pungent and sour characteristic. This shrimp soup just delicious when used as feedstock shrimp is freshest shrimp, and the basil leaves are used both hands, do up to taste the dish.

Thailand foods people have to eat

When out bowl, Tom Yum Goong always been sprinkled a little finely chopped fresh coriander leaves. Coriander leaves not only add fresh taste but also acts as a balance of color, so food was perfect both in taste and appearance. Westerners “fans” Tom Yum Goong for unforgettable tart taste of it, encapsulates all the taste of Thai cuisine in a spoon to slurp.


Cuisine Thai curry 4 basic categories: red curry, green curry, curry Massaman Curry and Penang. Red curry is the most popular, coconut milk and use many exceptional is very spicy. Penang curry is sweet, not spicy as red curry. Massaman curry is a curry special referendum and the south coast.
Thailand foods people have to eat

Food was exquisite combination between cardamom and cinnamon. Popular in the holidays, New Year green curry. The main ingredients of curry was chicken or pork, coconut milk, soy green curry, eggplant and spices.


Has come to the land of tropical fruit, no one could not try the banana porridge buat chee kluay this. Made from simple ingredients, keep the fresh taste of bananas, kluay buat chee discovered a very special meaning and strange.
Thailand foods people have to eat

In Theravada school of Buddhism (Theravada) in Thailand, the sisters often shaved head and eyebrows, draped in white and live in the temple. From there, the image evokes coconut banana porridge with images of nuns in white and carrying dishes from which such symbols.

To cook this banana tea, people usually roasted sesame first, then boil some water and slowly pour in the coconut milk. Then, we have bananas and slice into the pot to boil and add sugar according to the sweet spot. People usually give a little salt to balance the flavor to the dish. This dish does not have a formula for determining how each person cooks transform these raw materials according to their preferences, thereby creating the characteristic taste varies in different regions of the country Thailand .

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